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Efraim
Tasting History with Max Miller
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Comments by "Efraim" (@efraim3364) on "Tasting History with Max Miller" channel.
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im Texan also and dont mind beans either. Since you're in Texas you know how ingrained beans are into our DNA
17
Pork and apples go quite well together. Used to put them into a pumpkin then bury it in the campfire while i did other campsite chores and it would be ready in a couple of hours
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as a Texan i dont mind beans in Chili, i can understand the need to be frugal from time to time.
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salted venison? thats gotta be hard as a rock
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crispy skin is worth its weight in gold
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saving the seeds is recommended
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boil it with eggshells for the ground to fall to the bottom
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Britain didnt end rationing until 1953, 8 years after the end of the war
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funny how foods considered poor mans fare suddenly become high dollar luxury items
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